Roast pork belly with garlic potatoes

Roast pork belly with garlic potatoes

When time is of the essence, traybakes are culinary saviours. Chuck everything into one pot or pan and leave the oven to do the hard work. Once the stuffing is made for this pork belly (or if you're pressed, just buy it ready-made), it's simply roasted with garlic, fennel and potatoes. Get the recipe >

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Last chance to win a copy of The Sunday Brunch Cookbook

In this week's giveaway, we're offering you the chance to win a copy of The Sunday Brunch Cookbook by Simon Rimmer and Tim Lovejoy. It's full of the duo's best-ever, winning recipes. Head over to our Facebook page for your chance to win.

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