Cumin Oil–Fried Egg and Avocado Toasts

Avocado toast is the darling of the breakfast world, but Food & Wine's Kay Chun gives it a delightful spin. Email is not displaying correctly? View it in your browser. The Daily August 21, 2018 Cumin Oil–Fried Egg and Avocado Toasts Avocado toast is the darling of the breakfast world, but Food & Wine's Kay Chun gives it a delightful spin. Read More Avocado Halves with Flaxseed Furikake Read More Garlic-Toasted Tomato Sandwiches Read More Sunny Side Up Eggs Read More 50 Affordable Wines You Can Always Trust Here are the world's most reliable, inexpensive wines—bottles that offer amazing quality for their price year in and year out. Check them out 31 Recipes to Make in August Make summer count with these fun, fresh recipes that utilize the best of August produce, from heirloom tomatoes to berries and stone fruits. Try them all now! Food & Wine may receive compensation for some links to products and services in this email. Offers may be subject to change without notice. UNSUBSCRIBE PRIVACY POLICY YOUR CALIFORNIA PRIVACY RIGHTS This email was sent to kimo.sahimo.kitchen@blogger.com because you indicated your interest in receiving news and updates from Meredith Corporation Allrecipes Food Group. If you no longer wish to receive emails similar to these, please follow the unsubscribe link above. ©2018 Meredith Corporation Allrecipes Food Group. All rights reserved.