How to make a perfect salade Niçoise

Classic salade Niçoise

Dishes from France have a reputation for being full of butter, cheese and cream but they can also be vibrant, fresh and summery. This week, we're sharing lighter French-inspired recipes that are perfect for warm days. In particular, this excellent salade Niçoise is what we want to eat right now. Get the recipe >

Roast hake with samphire and tomatoes All you'll need with this 30-minute meal is a hunk of crusty baguette for mopping up the juices

Socca with artichokes Say hello to this crispy chickpea pancake and your new favourite snack or side

Fougasse with courgettes and olives This impressive-looking bread is incredibly easy to make

Basque-style chicken Bursting with Mediterranean flavours, this one-pot supper is even better when made ahead  and reheated

Orange and cardamom madeleines Ground almonds give these little sweet treats a delightfully light touch

Win a copy of Sardine: Simple seasonal Provençal cooking

In this week's giveaway, we're offering you the chance to win a copy of Sardine: Simple seasonal Provençal cooking by Alex Jackson. It's filled with evocative dishes that'll transport you right to the south of France. Head over to our Facebook page for your chance to win.

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