The Grub Street Guide to New York's Brunch Boom

All the food news you need to know today, from the latest New York restaurant openings to interviews with the nation's most inventive chefs.

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	March 20, 2018
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The Grub Street Guide to New York's Brunch Boom The weekend ritual has been reinvigorated by restaurants willing to be a little more creative with their menus.

Pabst Sued for Saying Some of Its Beer Is Fancier Than It Really Is Olympia Beer supposedly contains "pure mountain water," but is brewed near an EPA Superfund site.

The Plastic Straw–pocalypse Is Coming. What Will It Mean for Boba? With straw bans looming, bubble-tea vendors will become environmental pioneers.

Celebrity Chef Mike Isabella Sued for Sexual Harassment A former employee is seeking $4 million in damages.

A Suggestion From the Strategist: BraveTart: Iconic American Desserts by Stella Parks You'll want to get in the kitchen and start baking some classic American desserts with this cookbook.

Here's the Trailer for the New Season of Chef's Table It's all about pastry this time.

The Chains Are So Thirsty Right Now Starbucks, Taco Bell, and Sonic are set to make it the summer of gimmicky drinks.

New York Is Literally Running Out of Cheetos And Doritos, and Fritos, and lots of other junk food.

The Last Conversation You'll Ever Need to Have About Eating Right Mark Bittman and Dr. David L. Katz patiently answer pretty much every question we could think of about healthy food.

Danny Meyer's North End Grill Will Close at the End of the Year The restaurant was recently in the news for its former chef's alleged misconduct.

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