What We Should Expect From the Men Who Run Restaurants

All the food news you need to know today, from the latest New York restaurant openings to interviews with the nation's most inventive chefs.

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	January 9, 2018
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What Should We Expect From the Men Who Run Restaurants? Sexual assault is the biggest problem facing the hospitality industry. The time for action is now.

Starbucks Debuts Its First 'Blonde' Espresso in Cafés Today It's the first new espresso in the chain's 47 years.

After Accusations of Sexual Misconduct, Four Barrel Owners Say They'll Turn the Business Over to Employees The move follows accusations of sexual harassment against founder Jeremy Tooker.

Sapporo, Sake Bar Hagi, and Iroha Will All Close This Weekend Sapporo, reportedly New York's oldest ramen restaurant, and its sister spots Iroha and Sake Bar Hagi will shutter.

Grub Street Pick: La Cafetiere 3 Cup Espresso Coffee Maker If your New Year's resolution is to start making espresso, scoop up this off-mint-green maker.

Dunkin' Donuts Slashed Its Menu — Did Your Favorite Item Survive the Purge? Say good-bye to most sandwiches, bagels, and smoothies.

Man 'Adamant' That Pub's Wage-Gap Discount Is Discriminatory He's threatened to file a complaint with Ontario's human-rights commission.

Babbo Chef Frank Langello Leaves Following Sexual-Harassment Allegations He's been accused of running a highly abusive restaurant.

José Andrés Offers Free Lunch to Winners of Trump's 'Dishonest & Corrupt Media Awards' He tweeted that their reward is "lunch on me in any of my restaurants."

West~bourne Is a New Soho Café That Serves Grain Bowls With a Cause West~bourne will focus on employees' wellness and donate a portion of every sale to a local youth-development program.

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