Creamy and cheesy roasted broccoli

Cheesy and creamy roasted broccoli

Side dishes are often an afterthought but this week we're putting them centre stage. We've picked some of our favourite side dish recipes from mac 'n' cheese to new ways with radishes. Kicking things off is this show-stealing roasted broccoli dish with lashings of double cream and parmesan.

Sherry-braised radicchio Cook these pretty leaves in a gorgeously sticky fortified wine and butter sauce.

New potatoes with pickled samphire and sorrel A new way to serve boiled potatoes with sharp samphire and citrusy sorrel.

Warm radishes with anise and tarragon Perfect with roast beef or white fish, these cooked radishes are juicy and mellow.

Deluxe macaroni cheese Pancetta and three types of cheese elevate the classic mac 'n' cheese.

Win a copy of On the Side

In this week's giveaway we're offering you the chance to win a copy of On the Side by Ed Smith! The cookbook is an indispensable collection of inspiring side dishes like beetroot gratin, smoky ratatouille and carrots with brown butter and hazelnuts. Head over to our Facebook page for your chance to win.

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