Bittman's Kitchen: Make This Queso Fundido in Under 13 Minutes

All the food news you need to know today, from the latest New York restaurant openings to interviews with the nation's most inventive chefs.

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	January 18, 2018
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Bittman's Kitchen: You Can Make This Queso Fundido in Under 13 Minutes Open a bag of chips and dig in.

Whole Foods Has an Empty-Shelf Problem — and a 'Militaristic' Stocking System Is Reportedly to Blame Staffers say a "militaristic" stocking system — put in place just before Amazon's purchase — causes headaches for customers and employees.

Grub Street's Restaurant Power Rankings: Noodle Soup, Lots of Pasta, and, Alas, Even Salt Bae It's our weekly ranking of the city's most important restaurants.

Adam Sachs No Longer With Saveur The magazine suffered layoffs.

Grub Street Pick: SunrisePro Knife Sharpener An affordable knife sharpener with blades that are razor-sharp and a suction cup that holds perfectly and is very stable.

New Video Shows Restaurateur Joe Bastianich Making Racist, Sexist Comments on Italian TV A clip from MasterChef Italia casts prior allegations in a new light.

Noma Catered Justin Timberlake's Man of the Woods Listening Party Acclaimed chef René Redzepi took the album's title very literally.

Japanese City Activates Emergency Alert System After Store Sells Deadly Blowfish Five packages went out, and so far three have been recovered.

Taiwanese Beef Noodle Soup Has a New Home at Ho Foods "I'm making it like my mom taught me to, but I've refined it over the years."

The Absolute Best Pho in New York Where to go for the tastiest, most fragant Vietnamese noodle soups in town, from chicken versions to classic all-beef bowls.

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