The Absolute Best Tacos in New York

All the food news you need to know today, from the latest New York restaurant openings to interviews with the nation's most inventive chefs.

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	February 14, 2018
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The Absolute Best Tacos in New York Where to find the warmest tortillas, most flavorful fillings, and most satisfying late-night destinations.

J. Kenji López-Alt's Restaurant Is Very Close to Opening — and They're Hiring It's easily one of the most exciting restaurant openings in the entire country.

The Tater-Tot Nachos at Rose's Speak for Themselves They're the perfect embodiment of the bar's ethos: "seasonal, but sleazy."

Blue Apron Lost at Least 250,000 Customers Last Year A new report indicates that the number of people using Blue Apron has dropped from over 1 million to roughly 750,000.

A Suggestion From the Strategist: Haitai Bon Bon Grape Drink (12-Pack) "Canned grape juice with whole bits of grape pulp that pop into your mouth as you drink it — genius!"

David Tanis Is Now the Chef at Graydon Carter's Monkey Bar David Tanis once ran the kitchen at Chez Panisse.

Chipotle Announces Taco Bell's CEO Will Run the Company He brings expertise in "foodie experiences."

Slice, Everyone's Sixth-Favorite Soda From the '90s, Is Back — Sort Of Get ready for another LaCroix competitor.

Applebee's That Racially Profiled Customers Will Close for a Bit to 'Regroup' It fired three employees who wrongly mistook two women for dine-and-dashers.

New York Baking Destination NY Cake Will Close at Its Current Location An owner says they are "diligently" looking for a new space.

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