The ultimate brunch dish: aubergine shakshuka

The ultimate brunch dish: aubergine shakshuka

After a busy week, it can be hard to decide what to cook over the weekend. This week, we're here to help you decide. From comforting smoked haddock and slow-cooked lamb to our best-ever banoffee pie, we've got you covered. Kick the weekend off with this simple but irresistible aubergine shakshuka for Saturday brunch.

Saturday night: cheesey smoked haddock Make Marco Pierre White's easy fish dish for proper cosy comfort food.

Sunday breakfast: blackberry and vanilla smoothie Use frozen berries in this delicious and nutritious smoothie.

Sunday lunch: slow-cooked lamb shoulder with spiced rice This showstopper needs marinating for at least a day. Start it now and reap the rewards on Sunday.

Sunday sweet: best-ever banoffee pie A hint of rosemary balances out the sweetness of this classic dessert.

Win a copy of Feasts from the Middle East

In this week's giveaway we're offering you the chance to win a copy of Feasts from the Middle East by Comptoir Libanais founder Tony Kitous! The cookbook is a collection of delicious Lebanese-inspired dishes that are simple and easy to make. Head over to our Facebook page for your chance to win.

© 2018 lovefood.com       Privacy | Terms

Love Inc. - Ground Floor, White Collar Factory, 1 Old Street Yard, London. EC1Y 8AF
This email was sent to kimo.sahimo.kitchen@blogger.com. You can manage your preferences or unsubscribe by clicking this link.

 

- - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - -